England · COOKING CLASSES
There is always one day too few. These 5 cooking classes earn the slot, priced and timed so the decision takes minutes and the rest of the trip stays yours.
Make handmade pasta in London's West End with a chef, antipasti, dinner, and unlimited Prosecco in a lively four-person class.
“It was excellent. Teaching explanation and instruction The chef was really helpful and engaging. Always ready to join in”
Learn to shop for Indian ingredients, cook a four-dish meal with Monisha Bharadwaj, and eat your work in this small London class.
“If we could give more than just five stars we would! Everything about this class was outstanding, starting with an easy meeting point just outside the Underground station, where we were met and welcomed met personally by Monisha. We enjoyed the trip to the nearby grocery store to learn tips for choosing the best ingredients, which will help us to duplicate the great dishes we prepared in class. Monisha made us feel comfortable and welcome in her kitchen and then she walked us through not only the recipes, but also the science behind building flavors in Indian food that are delicious. The recipes were easy to follow and Monisha's instruction…”
Make Northern Chinese dumplings from scratch in Pan’s London home, with tea, three fillings, hands-on coaching, dinner, and leftovers to take away.
“We were welcomed.by Pan. Such an amazing host. We really enjoyed this experience as it was my husband's birthday. She is very patient, learnt alot and made us feel very comfortable. Such a fun and amazing experience. Would definitely recommend Pan cooking class 10/10”
Bake scones, cakes, jam, and clotted cream in a small Stratford-upon-Avon class, then enjoy a full afternoon tea with bubbly.
“Pace of the afternoon was just right and the involvement in the process made it the more interesting, was amazed that my husband thoroughly enjoyed it. Learnt some quick tips which I will definitely be using and also Graham has rekindled his enthusiasm to use the kitchen more.”
Make ravioli, Turkish pasta, tomato sauce, and tiramisu in a small Stratford-upon-Avon cooking class with wine and dinner included.
“We went to the Pasta Making class at the Dough House as part of my husband’s special birthday treat. We were not disappointed. We had lots of fun and Fulden was a wonderful host full of knowledge and patience. We would highly recommend this experience.”
Pick a city, a castle or a walk.
